How KUSC Eats
We take classical music very seriously here at KUSC. But there is another topic we take equally as seriously: food.
Not only do the membership drives allow us to raise the funds that keep the station strong, they also give us a chance to break bread (or cupcakes) with each other and the many amazing volunteers that give of their time and talent to help make our membership drives a success.
Apple or Sprinkles cupcake? Alan Chapman is faced with this not-so-tough decision.
Alan Chapman and Kimberlea Daggy take a break from pitching just long enough to devour some of the decadent treats generously provided by Sprinkles Cupcakes.
Down in the volunteer room, new volunteer Jessica feasts on enchiladas donated by Rosa Mexicano Restaurant.
~ Kelsey McConnell




