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Celebrate The Fourth With Gershwin and Dianne's Favorite Side Dish
Dianne's All American Potato Salad
The Favorite Eats of Classical Composers
Explore the culinary preferences of famous composers like Rossini, Mozart, Hildegard, Chopin, and Satie, and how food influenced their lives and works.
How to Make Stuffing à la Rossini
Discover how to make Rossini-inspired truffle stuffing, a favorite of the great composer. Follow our step-by-step recipe and enjoy this gourmet dish at home.
Peach Melba and Melba Toast: The Story of a Chef and an Opera Diva
Explore the culinary legacy of French chef Auguste Escoffier, his work at grand hotels, and his unique dishes named after opera singer Nellie Melba.
Open Ears: Eva Jessye and the Harlem Renaissance
This article explores the life of Eva Jessye, a key figure in American music and the Harlem Renaissance, who made significant contributions to civil rights and classical music.
Wendy Carlos: Synth Visionary
Explore the life of Wendy Carlos, a pioneer in electronic music, known for her work with the Moog synthesizer and her groundbreaking album, Switched-On Bach.
Women Who Made (Musical) History
Celebrating Women's History Month with a look at influential women in classical music, from Hildegard Von Bingen to Dr. Lucy Jones, who broke barriers and made history.
A Playlist to Honor Martin Luther King, Jr.’s Legacy
This article explores the significant role of music in Dr. Martin Luther King Jr.'s life and presents various compositions that honor his legacy and the causes he championed.
Beyond the Classics: 12 More “Sleigh Rides” For the Holidays
Explore the history of the popular holiday song 'Sleigh Ride', from its creation by Leroy Anderson in 1946 to various renditions by artists like Mozart, Delius, and Mahler.
The Ukrainian Folk Tune Behind “Carol of the Bells”
